Grow the popular and delicious Pholia nameko—commonly known as Nameko mushroom—with our lab-grade Pure Culture Plate. This fast-growing, amber-brown mushroom is a favorite in Asian cuisine, prized for its mildly nutty flavor, silky texture, and natural gelatinous coating that thickens soups and stir-fries.
Our culture plates are made in sterile, controlled lab conditions to ensure a vigorous, contamination-free mycelium—perfect for expanding into liquid culture, grain spawn, or direct inoculation onto substrates like sawdust or logs.
 
Key Features:
Species: Pholia nameko (Nameko Mushroom)
Format: Pure Culture on Nutrient Agar Plate
Use: Ideal for mycologists, cultivators, and research labs
Applications: Commercial cultivation, gourmet culinary use, and academic research
Storage: Keep refrigerated (4–8°C); use within 3 months of arrival for best results
 
Why Choose Our Cultures?
All cultures are part of our certified collection, maintained with strict quality controls. We ship with secure, insulated packaging to preserve viability.